hahaha....funny stuffDeer Valley is really good and less than Park City even before you factor in the local 20% discount. And unlike Park City you don't feel like an accountant decided what you'll be having for lunch and is watching you eat.
Grand Targhee's food is like your roommate from college got high, decided to cook for the first time, messed everything up, quit in the middle but served it anyways because he had to go do another bong hit.
The food at the Lunch Rock at Winter Park is quite good, but at the register they don't say cash or charge, they ask you about financing options.
Havnt been to montage in some years. Was a gtreat hill to teach the kids imo. And as for its diamond runs, short and not all that for diamonds but can actually get a aton of skiing with no lines down the bottom half.so we split our time between 3 local hills in PA: blue mtn, jack frost mtn, and montage mtn. across the board, the cafeteria food is marginal and overpriced for what it is, but not outrageously so. both blue and montage have renovated their base lodge facilities to accommodate more people and provide an updated appearance. jack frost's facilities haven't changed in probably 30 years. all three lodges/cafe's can get mobbed on busy weekends, so we usually skip the café options and go straight to the restaurants.
blue mtn added a couple of outdoor eating options that are better than the cafeteria, and added a nice bar/restaurant that has pub food that is above average, but not gourmet. beer selection is also good (aka craft beer plus usual swill). montage also has a good restaurant that has above average pub fare and a solid craft beer selection. price point for typical entrée at both is about $10 to $15.....pretty average eat-out pricing for regular east coast restaurants. jack frost's restaurant options are barely average for both food and beverage. price point is similar. the food price differential isn't crazy, so for an extra few bucks we get better food with less craziness and crowds. #winning. def waay less expensive than the dining options out west.
23 bucks and not even bacon. It looks good and im a fan of eggs sunnyside and in fact that dish I could steel off the screen right now. But that a lot of money. I mean you got to go for nearly 100 bucks if your feeding a fam of four just for eggs and homefries? Wow at least throw in a pound of bacon..lolView attachment 36801
Lunch today in Lenzerheide: rosti with fried eggs served sizzling hot. Together with a .5 l glass of Coke, it cost me 21.70 CHF, which is about $22.25.
Arosa-Lenzerheide is becoming my favorite place to ski.
23 bucks and not even bacon. It looks good and im a fan of eggs sunnyside and in fact that dish I could steel off the screen right now. But that a lot of money. I mean you got to go for nearly 100 bucks if your feeding a fam of four just for eggs and homefries? Wow at least throw in a pound of bacon..lol
was that Coke the drink or Coke the drug? No but of course the cost of soft drinks is ridiculous. Fortunately Im not a big soda consumer with my means. I'll opt for water much more often. And even then you can pay 3,4 bucks for a water. Where/when does it end? Getting to the point its going to cost 5 bucks just to wake up in the morning......and then another 5 if you want to breathe.....and oh yea, another 5 if want to breather fresh air.To be fair, the dish was only 16, and for some reason the Coke was 5.70. So, you could cut the price significantly with a cheaper drink. Also, it was in a mid-mountain restaurant with table service, so nothing's really going to be cheap.
Another place in a different part of the ski area does rosti with egg, cheese, and speck (thinly sliced cured ham), but that costs about 20 CHF on its own.
Oh, and rosti are more like hash browns, not fries.